Jamaican Red Velvet Cake – Island Soul in Every Velvety Bite

Feel the rhythm of the tropics with our vibrant Jamaican Red Velvet Cake. This is no ordinary red velvet—infused with a hint of Jamaican rum and a touch of island spice, each layer is moist, boldly colored, and perfectly balanced with our signature cream cheese frosting. A celebration of flavor, color, and Caribbean warmth, this cake turns any moment into a carnival of taste.

Cake Highlights:

· Flavor Profile: Rich cocoa, subtle tang, creamy frosting with a whisper of rum and spice.

· Texture: Incredibly tender, velvety crumb enveloped in lush, smooth frosting.

· Experience: A joyous, colorful dessert that brings festive Caribbean energy to your table.

Details:

· Key Ingredients: Cocoa, buttermilk, vinegar, a touch of Jamaican rum, cream cheese, butter.

· Allergens: Contains gluten, dairy, egg.

· Perfect For: Birthdays, holidays, summer gatherings, or when you need a taste of sunshine.