Rainforest Pigtail – Authentic Caribbean Staple
A rich and savory ingredient essential for traditional Caribbean stews, soups, and rice dishes. Cured and seasoned for deep, meaty flavor, pigtail adds a unique, smoky saltiness that elevates peas and rice, gungo soup, and more. Pre-cleaned and ready to cook—just boil and add to your favorite recipes.
Ideal For:
· Peas and rice
· Stews and broths
· Soups like gungo pea or red pea
· Adding authentic island flavor to any dish


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